Jewish Cooking

A group for anyone interested in talking about Jewish cooking, old and new.

Jewish food is found in all corners of the world, encompassing various culinary styles. Following the same dietary laws and relying on local ingredients, Jews have developed their own regional flavors.

This group is a place to discuss beloved classics and new favorites. When posting recipes, please ensure to comply with the Jewish dietary laws. While not everyone follows kosher rules, the laws remain a defining element in Jewish cooking. Specifically, please do not post recipes containing pork products, shellfish, or recipes containing dairy and meat together. Posts not fitting these parameters will be removed.

Thank you for your interest in Jewish cooking!